Calories: 350 per serving | Protein: 28g | Fat: 18g | Carbs: 25g
Prep Time: 10 mins | Cook Time: 12 mins
Ingredients: HHF 12oz American shrimp, garlic, butter, parsley, white wine, lemon, pasta
Instructions: Cook pasta according to package. Sauté shrimp in garlic butter for 2-3 minutes, add white wine and lemon juice, and cook for another 3 minutes. Toss with cooked pasta and fresh parsley.