Ingredients:
- HHF 12oz American shrimp
- Garlic
- Butter
- Parsley
- White wine
- Lemon
- Pasta
Instructions:
- Cook pasta according to package.
- Sauté shrimp in garlic butter for 2-3 minutes.
- Add white wine and lemon juice.
- Cook for another 3 minutes.
- Toss with cooked pasta and fresh parsley.
Nutrition (per serving):
- Calories: 350 per serving
- Protein: 28g
- Fat: 18g
- Carbs: 25g