Heritage Highland Farms
Flat Iron Steak (4 steaks) - Grassfed, Grass-finished Highland Beef
Flat Iron Steak (4 steaks) - Grassfed, Grass-finished Highland Beef
(4) 6 or 8 ounce flat iron steaks
Cut diagonally from the shoulder it is the best of both worlds - tender and juicy! In addition to being visually stunning, flat iron steaks have an appealing texture and the perfect amount of marbling.
Although they may not receive the same attention as other steak cuts, the Flat Iron is high quality, lean, and satisfying for a weeknight meal or a special occasion.
Whether pan seared, grilled, or broiled, you CANNOT make a mistake with our Flat Iron steak. In fact, it might be the greatest beef cut in general.
Compared to traditional steaks, Highland flat iron steaks are:
- Lower in overall fat, cholesterol, and bad fats like omega 6
- Higher in protein, iron, and good fats like omega 3
- Higher in levels of conjugated linoleic acid (CLA), one of the most potent defenses against heart disease, type 2 diabetes and cancer
- Higher in levels of vitamins A (β-carotene) and E (α-tocopherol)
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Delicious and Nutritious Highland Beef
- Grass-fed, Grass-finished, Pasture Raised: from our farms in Western Iowa. We graze on grass pastures with minimal inputs to support conservation and biodiversity.
- Health Benefits: Highland beef is slow-maturing making it a premium beef which is lean, well-marbled with lower overall fat and cholesterol levels compared to traditional beef breeds while remaining rich in protein and flavor.
Frequently Asked Questions About Shipping
How much does shipping cost?
All of our shipping is free! It is one of our ways to say thank you for purchasing our products and supporting our families.
Where do you ship?
We currently ship to the lower 48 states of the United States.
How is the meat shipped and is it frozen?
Our meat will be shipped to you frozen in an insulated cardboard box with dry ice.
Our meat and seafood is flash frozen after it is cut. Flash freezing preserves our meat extremely quickly using extremely low temperatures. This ensures the meat and seafood has as many nutrients and as much flavor as possible when thawed.
What do I do with the materials from my shipment?
All of the material that your meat arrives in are fully recyclable. Please recycle them in your service or find a provider near you to recycle the box and the cooler.